Pinot Bianco DOC Collio
Azienda Agricola Mario Schiopetto s.s. · Collio · Weiß
APPELLATION: Collio DOC
GRAPES: 100% Pinot Bianco
FIRST PRODUCTION: 1970
PRODUCTION NOTES
SOIL: Hilly and marly soils of oceanic origin
TRAINING: Guyot
HARVEST TIME: During the first decade of September
YIELD PER HECTAR: 60 Hl/Hectare
FERMENTATION: 10-12 days all in steel tanks
FERMENTATION TEMPERATURE: 18° C
REFINEMENT: Stainless steel
FINING IN BOTTLES: A minimum of 3 months in bottle
TASTING NOTES
COLOUR: Extremely clear, yellow with deep green reflexes
AROMA: Intense, a floral bouquet remembering the
blossoms of cherry, apricot and apple, followed
by almond aromas.
PALATE: Dry, warm, elegant and intense wine, really fresh, smooth and velvety, rich of tropical fruits notes, vanilla and a final of almond.
SERVING TEMPERATURE 14° C
FOOD MATCHINGS: Excellent with hors-d'oeuvres and fish dishes, its body allows interesting contrasts when paired with white meat and creamy plates.