PROSECCO SPUMANTE v.s.q.p.r.d.
Azienda Agricola JJMR srl · Chianti · Schaumwein
This “prosecco” is produced in the Treviso region that goes from Conegliano to Valdobbiadene. It is produced utilising Prosecco at 90 % with Verdisio grapes 10 %. (It is possible the addition of white or grey Pinot and Chardonney). It has a bright straw yellow colour. It has an agreeable and fruity perfume, and a sweet and fruity flavour. To be served as appetizer in champagne glasses, at a temperature of 6 - 8 °C. It is suitable with fish, and perfect with fish horsd’oeuvre.
Weitere Beschreibung
This “prosecco” is produced in the Treviso region that goes from Conegliano to Valdobbiadene. It is produced utilising Prosecco at 90 % with Verdisio grapes 10 %. (It is possible the addition of white or grey Pinot and Chardonney). It has a bright straw yellow colour. It has an agreeable and fruity perfume, and a sweet and fruity flavour. To be served as appetizer in champagne glasses, at a temperature of 6 - 8 °C. It is suitable with fish, and perfect with fish horsd’oeuvre.