Riesling

Riesling, the “King“ of white wines, shows off with its compelling primary rock personality. Bright straw in colour with a green hue, loads of peach aromas following through to a full-bodied palate with elegant traces of sweetness.

Riesling is a particularly good accompaniment to seafood, such as fillet of trout or Gravad salmon, shellfish and crustaceans, such as lobster, crayfish, scampi, or with Parma ham.