Oregon Pinot Noir Premier Cuveé

Scarlet red in color, the 2006 Premier Cuvée opens with lifted aromas of black cherries, rose petal, vanilla and a hint of savory spice. Pomegranate, currant, and floral notes mingle on the palate with mulling spices, anise, juicy plum and clean earth. The wine is sumptuous and bright with layers of mineral, flint and spice surrounding a seductive black cherry core. There is balance and good concentraion here; tannins are rich but restrained, revealing a wine with depth of flavor and clean lines. Succulent and focused, this wine is ready for enjoyment now, however may improve with proper cellaring over the next five to eight years.

The 2006 vintage produced 8,770 cases.